Gluten Free Pancakes in Upper West Side

Alright, I’m wrapping up the NYC food series with this delicious gluten free breakfast from our last morning in the city! We visited a cute diner that offered socially distant outdoor seating. It was a fabulous breakfast to fuel us for what ended up being a very long day! And it left us wondering why it took so long to find such a great place?!

Viand has a location on the East Side on Madison Avenue and on the West Side somehow incorporated with Hotel Beacon. We visited the West Side location. With an extensive breakfast menu (at Viand Cafe [UWS]), I was pleased with the number of gluten free options. I ordered the gluten free pancakes with chocolate chips and added a side of scrambled eggs!

Darrell ordered the Spanish Omelet which contained chorizo, avocado and queso. HE LOVED IT!! The omelet also came with toast and breakfast potatoes.

From what I gather on their website, it appears their menu for the location on the East Side would be limited to omelets for gluten-free guests.

I’m working on more NYC-related content and would love to hear what you’re interested in! Let me know in the comments, via email or DM on Instagram!!

Disclaimer: I am not a dietitian or medical professional and while I share what ingredients work for me or what I choose to eat (at my own risk) while dining out, I advise you do your homework when choosing ingredients and places to eat. I highly encourage everyone to do their own research when it comes to the products they cook with or restaurant’s procedures. I do not have celiac disease but rather a gluten-intolerance and I’m not an expert on gluten or other food intolerances, autoimmune diseases, or food allergies. I simply share the ingredients I have found work for me, the places where I’ve dined and my personal experiences.